About Us
Spencer Rothschild- Chief Operational Consultant
Oversees all consulting projects and executes all major consulting services. Spencer has a proven track record of success, operating a winning empire of restaurant properties since 1995.
Alex Garcia- Director of Culinary Operations
Overseeing all Barrio Consulting Back of House Efficiencies. Alex is expert at running kitchens large and small, acting as Head Chef at top restaurants in New York City and across the country.
Alex Pena-Public Relations and Concept Design
Specializing in press releases and descriptive copy for promotions and advertising, as well as expertise in interior design and graphics strategies.
Moises Galarza – Project Consultant
Daniel Sculnick – Project Consultant